{"id":6776,"date":"2007-11-13T14:27:48","date_gmt":"2007-11-13T14:27:48","guid":{"rendered":""},"modified":"2017-09-04T14:36:40","modified_gmt":"2017-09-04T17:36:40","slug":"ift-food-expo-institute-of-food-technologists-annual-meeting-food-expo","status":"publish","type":"news","link":"https:\/\/amchamchile.cl\/en\/noticia\/ift-food-expo-institute-of-food-technologists-annual-meeting-food-expo\/","title":{"rendered":"IFT Food Expo &#8211; Institute of Food Technologists Annual Meeting &#038; Food Expo"},"content":{"rendered":"<p><!--:es-->&nbsp;<\/p>\n<p><a href=\"http:\/\/images.google.cl\/imgres?imgurl=http:\/\/www.ift.org\/divisions\/foodservice\/ift-logo.JPG&amp;imgrefurl=http:\/\/www.ift.org\/divisions\/foodservice\/&amp;h=996&amp;w=711&amp;sz=79&amp;hl=es&amp;start=1&amp;tbnid=ssNnGhcZLOTvJM:&amp;tbnh=149&amp;tbnw=106&amp;prev=\/images%3Fq%3DIFT%2B%26imgsz%3Dsmall%257Cmedium%257Clarge%257Cxlarge%26gbv%3D2%26ndsp%3D20%26svnum%3D10%26hl%3Des%26sa%3DN\"><img loading=\"lazy\" decoding=\"async\" style=\"border: 1px solid;\" alt=\"\" src=\"http:\/\/tbn0.google.com\/images?q=tbn:ssNnGhcZLOTvJM:http:\/\/www.ift.org\/divisions\/foodservice\/ift-logo.JPG\" width=\"106\" height=\"149\" \/><\/a><\/p>\n<table summary=\"\" width=\"400\" border=\"0\" cellspacing=\"1\" cellpadding=\"1\">\n<tbody>\n<tr>\n<td style=\"font-weight: bold;\" valign=\"top\" width=\"140\">Pr\u00f3xima Fecha:<\/td>\n<td>28 de junio &#8211; 1 de julio 2008<\/td>\n<\/tr>\n<tr>\n<td style=\"font-weight: bold;\" valign=\"top\" width=\"140\">Lugar:<\/td>\n<td>New Orleans, Louisiana:<br \/>\nErnest M. Morial Convention Center<\/td>\n<\/tr>\n<tr>\n<td style=\"font-weight: bold;\" valign=\"top\" width=\"140\">A\u00f1o de fundaci\u00f3n:<\/td>\n<td>1941<\/td>\n<\/tr>\n<tr>\n<td style=\"font-weight: bold;\" valign=\"top\" width=\"140\">Frecuencia:<\/td>\n<td>Anualmente<\/td>\n<\/tr>\n<tr>\n<td style=\"font-weight: bold;\" valign=\"top\" width=\"140\">Organizador:<\/td>\n<td>Institute of Food Technologists<br \/>\n525 W Wan Buren, St. 1000<br \/>\nChicago, IL 60607<\/p>\n<p>Darlene Kanks<br \/>\nFono: ++1-312-604-0269<br \/>\nFax:\u00a0\u00a0\u00a0 ++1-312-782-8348<\/p>\n<p>Miembro: IAEM<\/td>\n<\/tr>\n<tr>\n<td style=\"font-weight: bold;\" valign=\"top\" width=\"140\">Sector Principal:<\/td>\n<td>Sector de la alimentaci\u00f3n (productos alimenticios y estimulantes) (sector 24)<\/td>\n<\/tr>\n<tr>\n<td style=\"font-weight: bold;\" valign=\"top\" width=\"140\">Sitio Web:<\/td>\n<td><a href=\"http:\/\/www.worldagexpo.com\/\">http:\/\/www.am-fe.ift.org<\/a><\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>Plan to join 22,000 food industry professionals from around the globe as they convene in New Orleans to learn about the latest developments in scientific research, technologies, new products, and consumer trends. The IFT Annual Meeting &amp; Food Expo is the ONLY event that brings together decision-makers from all of the many disciplines involved in food science and technology for scientific education and career development.<\/p>\n<p>Each year, professionals in R&amp;D and other scientific\/technical positions, as well as in corporate management, purchasing, consulting, academia, government\/regulatory, and technical sales and marketing roles attend the IFT Annual Meeting &amp; Food Expo. They come to exchange information, gain new insights, meet new people, and strengthen existing relationships at the world\u2019s premiere event for advancing the science and business of food.<!--:--><!--:en--><a href=\"http:\/\/www1.bakingexpo.org\/?kw=\"><\/a><\/p>\n<p><a href=\"http:\/\/images.google.cl\/imgres?imgurl=http:\/\/www.ift.org\/divisions\/foodservice\/ift-logo.JPG&#038;imgrefurl=http:\/\/www.ift.org\/divisions\/foodservice\/&#038;h=996&#038;w=711&#038;sz=79&#038;hl=es&#038;start=1&#038;tbnid=ssNnGhcZLOTvJM:&#038;tbnh=149&#038;tbnw=106&#038;prev=\/images%3Fq%3DIFT%2B%26imgsz%3Dsmall%257Cmedium%257Clarge%257Cxlarge%26gbv%3D2%26ndsp%3D20%26svnum%3D10%26hl%3Des%26sa%3DN\"><img loading=\"lazy\" decoding=\"async\" width=\"106\" height=\"149\" alt=\"\" src=\"http:\/\/tbn0.google.com\/images?q=tbn:ssNnGhcZLOTvJM:http:\/\/www.ift.org\/divisions\/foodservice\/ift-logo.JPG\" style=\"border: 1px solid ;\" \/><\/a><\/p>\n<table width=\"400\" cellspacing=\"1\" cellpadding=\"1\" border=\"0\" summary=\"\">\n<tbody>\n<tr>\n<td width=\"140\" valign=\"top\" style=\"font-weight: bold;\">Pr\u00f3xima Fecha:<\/td>\n<td>28 de junio &#8211; 1 de julio 2008<\/td>\n<\/tr>\n<tr>\n<td width=\"140\" valign=\"top\" style=\"font-weight: bold;\">Lugar:<\/td>\n<td>New Orleans, Louisiana: <br \/>Ernest M. Morial Convention Center<\/td>\n<\/tr>\n<tr>\n<td width=\"140\" valign=\"top\" style=\"font-weight: bold;\">A\u00f1o de fundaci\u00f3n:<\/td>\n<td>1941<\/td>\n<\/tr>\n<tr>\n<td width=\"140\" valign=\"top\" style=\"font-weight: bold;\">Frecuencia:<\/td>\n<td>Anualmente<\/td>\n<\/tr>\n<tr>\n<td width=\"140\" valign=\"top\" style=\"font-weight: bold;\">Organizador:<\/td>\n<td>\n<p>Institute of Food Technologists<br \/>525 W Wan Buren, St. 1000<br \/>Chicago, IL 60607<\/p>\n<p>Darlene Kanks<br \/>Fono: ++1-312-604-0269<br \/>Fax:\u00a0\u00a0\u00a0 ++1-312-782-8348<\/p>\n<p>Miembro: IAEM <\/p>\n<\/td>\n<\/tr>\n<tr>\n<td width=\"140\" valign=\"top\" style=\"font-weight: bold;\">Sector Principal:<\/td>\n<td>Sector de la alimentaci\u00f3n (productos alimenticios y estimulantes) (sector 24) <a href=\"http:\/\/www.worldagexpo.com\/\"><\/a><\/td>\n<\/tr>\n<tr>\n<td width=\"140\" valign=\"top\" style=\"font-weight: bold;\">Sitio Web:<\/td>\n<td>\n<p><a href=\"http:\/\/www.worldagexpo.com\/\">http:\/\/www.am-fe.ift.org<\/a><\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<p>Plan to join 22,000 food industry professionals from around the globe as they convene in New Orleans to learn about the latest developments in scientific research, technologies, new products, and consumer trends. The IFT Annual Meeting &#038; Food Expo is the ONLY event that brings together decision-makers from all of the many disciplines involved in food science and technology for scientific education and career development.<\/p>\n<p>Each year, professionals in R&#038;D and other scientific\/technical positions, as well as in corporate management, purchasing, consulting, academia, government\/regulatory, and technical sales and marketing roles attend the IFT Annual Meeting &#038; Food Expo. They come to exchange information, gain new insights, meet new people, and strengthen existing relationships at the world\u2019s premiere event for advancing the science and business of food.<\/p>\n<p><!--:--><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; Pr\u00f3xima Fecha: 28 de junio &#8211; 1 de julio 2008 Lugar: New Orleans, Louisiana: Ernest M. Morial Convention Center A\u00f1o de fundaci\u00f3n: 1941 Frecuencia: Anualmente Organizador: Institute of Food Technologists 525 W Wan Buren, St. 1000 Chicago, IL 60607 Darlene Kanks Fono: ++1-312-604-0269 Fax:\u00a0\u00a0\u00a0 ++1-312-782-8348 Miembro: IAEM Sector Principal: Sector de la alimentaci\u00f3n (productos [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"template":"","news_tax":[],"user_type":[],"class_list":["post-6776","news","type-news","status-publish","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>IFT Food Expo - Institute of Food Technologists Annual Meeting &amp; Food Expo - AmCham Chile<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/amchamchile.cl\/noticia\/ift-food-expo-institute-of-food-technologists-annual-meeting-food-expo\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"IFT Food Expo - Institute of Food Technologists Annual Meeting &amp; Food Expo - AmCham Chile\" \/>\n<meta property=\"og:description\" content=\"&nbsp; Pr\u00f3xima Fecha: 28 de junio &#8211; 1 de julio 2008 Lugar: New Orleans, Louisiana: Ernest M. 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